Food

Allergens & Additives
Kindly note the allergens & additives in our products listed below:

Substances subject to mandatory declaration
Additives

1 Antioxidants 2 Emulsifiers 3 Colorings 4 Flavor enhancers 5 Preserving agents 6 Nitrite curing salt 7 Stabilizers 8 Acidifiers 9 Sweeteners 10 Thickeners 11 Sulfured

Ingredients capable of triggering allergies and intolerances
A Eggs / Egg products B Peanuts / Peanut products C Fish / Fish products D Cereals containing gluten E Crustaceans / Crustacean products F Lupins / Lupin products G Milk / Milk products H Nuts I Sulfur dioxide / Sulfite J Celery / Celery products K Mustard / Mustard products L Sesame / Sesame products M Soya / Soya products N Mollusks / Mollusk products

We would like to point out that despite the greatest possible care being taken, our food may contain minor traces of allergens other than those declared due to the manual production of the food. Kindly advise us of any known food intolerances, so that a solution can be found.